Since prepping for my NPC Figure show, I am eating a TON of asparagus. Im not sure if a ton even gives it justice lol. So, I decided to take my asparagus to a new level!! I am a big fan of balsamic vinegar, so figured, why not soak my asparagus in it and throw it all in the oven?! ...
I know the holidays get tough and we try to find a healthy way to stay on track, but also cook so the family is not starving right?! Many people love ham, but fall short of the veggie part!! Have you ever thought of putting them together so its a WIN-WIN for everyone!?! ROASTED ...
ROASTED ASPARAGUS Ingredients: 1 lb Asparagus firm and bright green 2 tbsp Extra Virgin Olive Oil 1 tbsp balsamic vinegar 1 garlic clove Himalayan salt and black pepper to taste Directions: Pre-heat oven to 425 Cut ends of asparagus (the ends that are lighter in color) Rinse well under ...